Quick Meals
Fruit Mince Cakes

Christmas is just around the corner and there's no better way to get into the spirit than cooking Christmas treats, Cook Lyndey Milan joined Kerri-Anne to show us how to cook a festive season favourite - fruit mince pies.

Christmas on a budget

Christmas is a lot of fun; it can be very overwhelming if you're cooking to feed all those relatives! Jennene Plummer joined Kerri-Anne to show us a 3 course CHEATS CHRISTMAS SPREAD that is not only easy to whip up in no time but it's also budget friendly.

Spring Risotto: No-Stir Prawn & Pea Risotto

When the weather warms up it's the perfect time to start cooking lighter, fresh meals. Xanthe Roberts joined Kerri-Anne to cook up a super easy spring risotto.

Baklava - Traditional Pistachio Baklava

One of the most recognisable Turkish foods is baklava and they're a great treat to have with your coffee or tea. Baklava is easy to make and your kids will have a lot of fun fiddling with the pastry. Chef Somer Sivrioglu joined Kerri-Anne to show us how it's done.

Tempeh & Rocket Salad - Balinese Dish

Janet De Neefe travelled to Bali 26 years ago she not only fell in love with a man, but also the culture and of course the irresistible food. She never left the island and now runs two restaurants and a cooking school, teaching others about Balinese cuisine. Janet De Neefe joined Kerri-Anne live in the kitchen to cook up a Tempeh & Rocket Salad.

Melbourne Cup Canapés

It's Melbourne Cup day and if you're hosting a party later today these award winning canepes are a great idea that will impress everyone. Xanthe Roberts from ‘The Australian Woman’s Weekly’ joined guest host Tara Moss LIVE to cook up - Rare roast beef with horseradish on crostini & Gravlax with blini.

Lemongrass Beef with noodle and herb salad

Weeknight dinners should be easy and quick to cook, but also satisfying for the whole family. Chef Courtney Roulston joined guest host Kate Ceberano with her winning recipe - lemongrass beef with a noodle and herb salad.

The Perfect Picnic Hamper

Looking for a fun activity this summer? Why not try a picnic and get the whole family involved? Cook Lyndey Milan joined Kerri-Anne to show us how to make the perfect picnic hamper.

Mee Goreng - (Indonesian fried noodles)

Weeknight dinners should be quick and easy and also pleasing for the whole family, Chef Marion Grasby joined Kerri-Anne to cook a meal everyone will love - Indonesian fried noodles.

Sicilian Almond Biscuits

Junior MasterChef contestants and sisters Isabella Sofia & Bliss joined Kerri-Anne live in the kitchen to cook a great kids recipe all kids can have a go at – Almond Biscuits.

Potato Curry

Christine Manfield has spent more than 20 years touring throughout India seeking out the country's most loved dishes, she joined Kerri-Anne to share her secrets to recreating the perfect potato curry at home.

Greek-style meatballs in tomato sauce

Meatballs are one of those foods most people can make, Xanthe Roberts from ‘The Australian Woman’s Weekly’ joined Kerri-Anne to show us how to stand out from the crowd by putting a Greek twist on your meatballs.

Char Kway Teow

Ever had delicious noodles at a restaurant and wanted to re-create them at home? Jackie M joined Kerri-Anne to cook a traditional simple Malaysian wok fried noodle dish.

Huevos A La Flamenca - Flamenca Eggs

Tired of the same old breakfast each morning, why not try something a little more exciting? Celebrity Chef Miguel Maestre joined Kerri-Anne to show us how to cook ‘Flamenca Eggs’.

Footy Finals Food

This weekend will see both the NRL and AFL grand finals and if you're planning to watch the games with friends you're going to need food that's both easy to eat and quick to prepare. Jennene Plummer joined Kerri-Anne for some great ideas that will satisfy hungry blokes and get the ladies out of the kitchen in no time.

Tobie Puttock’s Spaghetti with Zucchini & Prawns
Tobie Puttock has perfected the art of making great tasting food that’s easy to make! Try his delicious spring time pasta dish - spaghetti with zucchini, prawns and mint.
High Tea

High Tea has become the thing to do with your girlfriends - but rather than going to a fancy restaurant, putting on your own high tea spread can be great fun once you know what to include. Uwe Habermehl joined Kerri-Anne to show us how to create the perfect high tea at home.

Pantry Meals

Sometimes the thought of having to go to the supermarket can put you off cooking, wouldn't it be great to create a meal from the ingredients already in your pantry? Jennene Plummer joined Kerri-Anne to show us three great food ideas just by using the basic ingredients most people have in their pantry’s.

Prawn and Buckwheat Noodle Salad

Eamon Sullivan is an Olympic champion, underwear model and now cook. Eamon credits his fitness and good looks to eating well, He joined Kerri-Anne to cook one of his favourite meals - Prawn and Buckwheat Noodle Salad.

Homemade Gnocchi

We've all seen packets of gnocchi in the supermarkets but did you know it's very easy to make yourself? It sure also tastes a million times better! Chef Adrian Richardson joined Kerri-Anne to show us just how simple it is so you'll have something special to show off at your next dinner party.

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